Air Fryer Breaded Mushrooms
Introduction
There’s a reason Air Fryer Breaded Mushrooms are a party favorite: they offer the crispy coating of classic fried appetizers with a fraction of the oil, making them feel indulgent yet refreshingly light. Flavorful, golden brown, and perfectly dippable, these mushrooms turn simple ingredients into a snack that’s both crowd-pleasing and incredibly easy to whip up.
Whether you’re prepping a quick weeknight side or looking for a healthier alternative to traditional game-day fare, this recipe delivers that irresistible crunch and savory bite, all thanks to your air fryer.
Crispy Air Fryer Mushrooms: Packed with Flavor, Not Oil
Unlike deep-fried alternatives, these air-fried mushrooms use minimal oil while producing an addictive crunch. A seasoned breadcrumb coating locks in moisture, so each bite bursts with mushroom goodness rather than grease. What really makes this recipe shine is its versatility: adjust the spices in the breadcrumb mixture, or swap standard white mushrooms for creminis or portobellos for an instant flavor upgrade.
Simple Prep for Big Results
Effortless prep is the hallmark of this recipe. Start by trimming and washing the mushrooms to remove grit. To speed up chopping, a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper can slice through prep in seconds, giving you uniform pieces that cook evenly. After dredging the mushrooms in flour, egg, and seasoned breadcrumbs, you’re just a quick air fryer session away from crunchy perfection.
To keep your air fryer basket mess-free and the mushrooms from sticking, line it with a sheet of Reynolds Kitchens Brown Parchment Paper Roll or use Air Fryer Paper Liners—cleanup will be a breeze.
How to Get the Perfect Golden Coating
The key to the ideal texture is a little spritz of oil before air frying. Use an oil sprayer to lightly coat the breaded mushrooms. This ensures an even, golden crust without saturating the mushrooms. For best results, shake the basket or flip the mushrooms halfway through cooking so every side crisps up beautifully inside your COSORI Air Fryer 9-in-1, Compact & Large 6-Qt.
Serving and Storing Your Breaded Air Fryer Mushrooms
Dish out your hot, crispy mushrooms with your favorite dipping sauces—think creamy ranch, garlic aioli, or spicy sriracha mayo. They’re best enjoyed fresh, but if you have leftovers, stash them in air-tight food storage containers and reheat in the air fryer for a crisp refresh.
Nutritional Information and Serving Size
This recipe serves about 4 and clocks in at around 120 calories per serving—significantly less than their deep-fried cousins. Using the air fryer slashes oil while preserving all the savory, satisfying crunch you crave.
Air Fryer Breaded Mushrooms (Recap)
These Air Fryer Breaded Mushrooms offer the best combination of flavor, simplicity, and health-conscious indulgence. Crispy on the outside, juicy within, and ready in under 20 minutes, this snack is sure to be a hit for family gatherings or casual nights in.
Ingredients
Instructions
- Pat mushrooms dry. For even sizing, halve any large mushrooms. If prepping many, use the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper for quick, uniform cuts.
- Set up three bowls: one with flour, one with beaten eggs, and one with a mixture of panko, Parmesan, garlic powder, onion powder, smoked paprika, salt, and pepper. (Tip: gently whisk breading ingredients for even distribution.)
- Coat each mushroom first in flour, then dip into the eggs, and finally roll in the breadcrumb mixture until fully covered.
- Line your air fryer basket with Reynolds Kitchens Brown Parchment Paper Roll or a paper liner for easy cleanup. Arrange breaded mushrooms in a single layer, leaving space between them. Lightly spritz with olive oil spray.
- Air fry at 380°F for 10 minutes in your COSORI Air Fryer, shaking the basket or turning the mushrooms halfway through until golden brown and crisp.
- Serve hot, garnished with fresh parsley and your favorite dipping sauce.
Cook and Prep Times
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Enjoy these Air Fryer Breaded Mushrooms—crunchy, savory, and perfect for sharing or savoring solo!
