Air Fryer Pineapple
Introduction
Air Fryer Pineapple is the ultimate sweet-and-tangy treat that’s both effortless and bursting with flavor. With minimal prep and cook time, this recipe transforms fresh pineapple into golden, caramelized bites with irresistible tropical notes – all without firing up the grill. It’s the kind of crowd-pleaser that will keep guests coming back for more at picnics, barbecues, or just a quick, healthy dessert at home.
Why You’ll Love This Air Fryer Pineapple
What sets air-fried pineapple apart is its luscious texture and perfectly balanced sweetness. The hot air circulation gently caramelizes natural sugars, resulting in juicy fruit with tasty, crisped edges—no added sugar or oil required. It’s a guilt-free dessert, perfect snack, or an exciting topping for oatmeal, salads, or yogurt.
Simple Prep for Perfect Pineapple
Start with a ripe pineapple for maximum flavor. Trimming the skin and coring the fruit can be effortless and safe with a tool like the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper. Uniform pieces ensure even caramelization and consistent texture throughout the batch.
After prepping, let the slices sit in a light sprinkle of cinnamon or a dash of lime juice for a flavor boost. This step is optional, but it adds a refreshing twist that complements the pineapple’s natural sweetness.
How to Make Air Fryer Pineapple
Once your pineapple is cut into bite-size chunks or elegant spears, line your air fryer basket with a sheet of Reynolds Kitchens Brown Parchment Paper Roll to prevent sticking and simplify clean-up.
Arrange the pineapple pieces in a single layer – don’t overcrowd, as this ensures each piece gets that signature caramelized exterior. Using a reliable air fryer such as the COSORI Air Fryer 9-in-1, Compact & Large 6-Qt gives you plenty of room and even cooking power, resulting in consistently golden fruit.
Set your air fryer to 380°F, and cook for about 10-12 minutes, shaking halfway through for perfect browning on all sides.
Tasty Serving Suggestions
After air frying, let the pineapple cool slightly before serving. Toss the warm pieces onto a salad, over vanilla ice cream, or blend with ice in the Ninja BL610 Professional 72 Oz Countertop Blender for a tropical smoothie. For a showy appetizer or side dish, serve in a Bentgo Salad Container layered with coconut flakes, a drizzle of honey, or fresh mint leaves.
Pair Air Fryer Pineapple with grilled entrees, or enjoy as a simple, stand-alone dessert for an easy way to satisfy your sweet tooth.
Nutritional Information and Serving Size
One batch serves about 4 and contains roughly 80 calories per serving, with virtually no fat and a boost of vitamin C and dietary fiber from the pineapple itself. It’s a wholesome, naturally gluten-free treat you can feel good about.
Quick Recap: Why This is the Best Air Fryer Pineapple Recipe
This Air Fryer Pineapple is fast, healthy, and brimming with vibrant tropical flavor. Its crispy, caramelized exterior and soft, juicy center make it perfect for snacking, topping, or blending. Versatile, easy to prepare, and sure to impress!
Ingredients
Instructions
- Peel, core, and slice your pineapple using a suitable chopper like the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper for efficiency and safe slicing.
- Pat the slices dry to remove excess moisture. If desired, toss pineapple pieces with cinnamon or lime juice for extra flavor.
- Line the air fryer basket with a piece of Reynolds Kitchens Brown Parchment Paper Roll for easy cleanup and to prevent sticking.
- Arrange pineapple in a single layer inside the air fryer basket. Cook in batches if necessary. Preheat your COSORI Air Fryer 9-in-1, Compact & Large 6-Qt to 380°F.
- Air fry for 10-12 minutes, shaking or turning halfway through, until golden and lightly caramelized on edges.
- Remove pineapple and allow to cool slightly. For smoothies or cocktails, blend with ice using a Ninja BL610 Professional 72 Oz Countertop Blender.
- Serve immediately, or store leftovers in the fridge for up to 3 days.
Cook and Prep Times
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Enjoy this quick and playful way to add sunshine to your plate—no grill required!
