Air Fryer Stuffed Mushrooms
Introduction
Air Fryer Stuffed Mushrooms offer a sensational bite-sized treat that’s crispy on the outside and packed with creamy, savory filling. Perfect for parties, game day gatherings, or even as a simple weeknight appetizer, these mushrooms are loved for their irresistible flavor and effortless prep.
Their quick cook time and foolproof method makes Air Fryer Stuffed Mushrooms a go-to dish for both beginner cooks and seasoned foodies who want gourmet results in a flash.
Why These Stuffed Mushrooms Are a Must-Try
This recipe delivers everything you’d want from an appetizer: juicy mushroom caps, a cheesy, garlicky filling, and a crisp top—all achieved in the air fryer in under 15 minutes. The filling can be easily customized to taste, and the air frying method ensures a lighter, less greasy appetizer compared to oven-baked or pan-fried recipes.
The Essential Preparation Steps
Start by cleaning the mushrooms and removing the stems. For a consistent, mess-free chop, try using a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper; it makes prepping onion, garlic, or herbs for your filling a breeze. Set aside the mushroom caps and finely chop the stems to add umami flavor to your stuffing mix.
Next, mix together softened cream cheese, breadcrumbs, parmesan, garlic, herbs, and any extras (like cooked sausage or chopped spinach). The ingredients should combine to form a creamy yet spoonable filling.
Air Frying for the Perfect Texture
Place your stuffed mushrooms directly into your air fryer basket or, to make cleanup even easier, line the basket with Air Fryer Paper Liners, 125Pcs Parchment Paper, 8IN Square. Arrange the mushrooms in a single layer for even cooking and crispy tops.
A high-quality air fryer like the COSORI Air Fryer 9-in-1, Compact & Large 6-Qt, Grey is perfect for fitting a full batch and cooks your appetizers evenly with little to no oil.
Serving the Ultimate Stuffed Mushrooms
Once the mushrooms are golden and bubbling, remove them with a set of KitchenAid Ribbed Soft Silicone Oven Mitt Set for safe handling. Let them cool briefly before serving—they’re piping hot and packed with gooey cheese!
Serve atop a platter lined with a disposable Pureegg Plastic Table Cloth for easy post-party cleanup or on a bed of fresh greens. These stuffed mushrooms are best enjoyed right out of the air fryer, but leftovers can be stored in Rubbermaid Brilliance Food Storage Containers to keep them fresh for later snacking.
Nutritional Information and Serving Size
This recipe yields around 18–20 stuffed mushroom caps depending on size, making it ideal for a crowd or for meal prepping appetizers in advance. Each serving (about 3 mushrooms) has approximately 120–150 calories, primarily from the cheese and breadcrumbs in the filling. It’s a crowd-pleaser with balanced richness and wholesome mushroom flavor.
Air Fryer Stuffed Mushrooms (Recap)
Air Fryer Stuffed Mushrooms are cheesy, satisfying, and supremely easy to make. With only a few ingredients and under 15 minutes of cook time, they’re an unbeatable choice for any gathering or family meal. The use of modern kitchen tools and gadgets makes prep and cleanup easy, allowing you to serve up a gourmet appetizer with minimal fuss.
Ingredients
Instructions
- Clean the mushrooms and remove the stems. Finely chop the stems using the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper for speed and consistency.
- In a bowl, combine chopped stems, softened cream cheese, breadcrumbs, parmesan, garlic, herbs, salt, and pepper. Mix until smooth; stir in sausage or spinach if using.
- Spoon the filling into each mushroom cap, mounding slightly.
- Preheat your COSORI Air Fryer 9-in-1 to 370°F. Line the basket with Air Fryer Paper Liners for easy cleanup, then arrange stuffed mushrooms in a single layer.
- Lightly spritz the tops with an oil sprayer and air fry for 10–12 minutes, or until the mushrooms are tender and the tops are golden and bubbling.
- Carefully remove mushrooms with a silicone oven mitt set and let cool slightly before serving. Garnish with additional herbs if desired.
Cook and Prep Times
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Your air-fried stuffed mushrooms are ready to deliver big flavor with minimal effort—perfect for any occasion!
