Crispy Air Fryer Seasoned French Fries – Perfectly Golden Every Time

Introduction

The quest for the ultimate French fry ends here: perfectly golden, irresistibly crispy, and seasoned just right, these Air Fryer French Fries offer unbeatable flavor with a fraction of the oil required for deep frying. Whether you’re looking for a crowd-pleasing side or a snack that’s easy enough for any weeknight, you’ll love the foolproof method that ensures maximum crispiness every time.

Why You Need This Air Fryer French Fry Recipe

Baking fries in the oven rarely delivers the true “crunch” we crave, and deep frying can be messy and unhealthy. Enter the air fryer—a game changer that lets you enjoy the crave-worthy texture of classic fries with minimal oil and effort. This recipe turns simple potatoes into golden, crispy fries in under 30 minutes, making them perfect for burger nights, backyard barbecues, or late-night snacking.

The Keys to Perfectly Golden, Crispy Fries

Start with the right potato and a precise cut. Russet potatoes are ideal thanks to their high starch and low water content, yielding a crisp finish. To uniformly slice your potatoes for even cooking, a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper makes quick work of prep and ensures consistency for that classic fry shape.

Once cut, soaking potato strips in cold water helps remove excess starch. Then, a light toss in a bit of oil and well-chosen seasonings ensures flavor in every bite—no bland fries here.

Seasoning Blend and Pro Tips

For signature flavor, toss your fries with a blend of garlic powder, smoked paprika, salt, and a dash of black pepper. A TrendPlain 16oz/470ml Olive Oil Sprayer for Cooking gives just enough even coverage without heavy drenching, promising flavorful fries that crisp up rather than turn soggy.

Line your air fryer basket with Air Fryer Paper Liners, 125Pcs, 8” Square by Baker’s Signature to make cleanup a breeze and prevent sticking—an easy upgrade for your fry-making routine.

The Art of Air Frying — Cook, Shake, Repeat!

Cooking your fries in a COSORI Air Fryer 9-in-1, Compact & Large 6-Qt, Grey provides ample space for the fries to crisp without crowding (which leads to steaming instead of frying). A mid-cook shake ensures every fry becomes crunchy and golden.

For best results, serve hot—just minutes from the air fryer—for a perfect pairing with burgers, sandwiches, or your favorite dipping sauces.

Nutrition and Serving Size

This recipe makes four generous servings, with each portion coming in at about 160 calories (excluding sauces), depending mainly on how much oil you use. With such low fat and an amazing crunch, these fries make it easy to indulge without the guilt.

Crispy Air Fryer Seasoned French Fries – Recap

Air fryer fries offer that elusive crunchy exterior and fluffy interior, perfectly seasoned and ready in under 30 minutes. With minimal oil and mess, these fries will become your go-to side for any meal.

Instructions

1. Wash, peel, and cut potatoes into uniform 1/4-inch fry strips. For best results, use a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper for even cuts.
2. Soak the cut potatoes in a large bowl of cold water for at least 30 minutes, then drain. Pat thoroughly dry using a clean kitchen towel.
3. In a large bowl, toss dry potato strips with olive oil using a TrendPlain 16oz/470ml Olive Oil Sprayer for Cooking for even coating. Sprinkle with salt, garlic powder, smoked paprika, and black pepper; toss until well coated.
4. Line your air fryer basket with Air Fryer Paper Liners, 125Pcs, 8” Square by Baker’s Signature to prevent sticking. Spread fries in a single, even layer—avoid overcrowding (cook in batches if necessary).
5. Air fry in a COSORI Air Fryer 9-in-1, Compact & Large 6-Qt, Grey at 400°F (200°C) for 14–18 minutes, shaking the basket halfway through. Fries should be golden and crisp on the outside and tender inside.
6. Remove and sprinkle with more salt, parsley, parmesan, or chili flakes if desired. Serve hot and enjoy!

Cook and Prep Times

Prep Time: 10 minutes (plus 30 minutes soaking)
Cook Time: 16 minutes
Total Time: 56 minutes

Enjoy your perfectly golden, crispy air fryer French fries—no deep frying (or guilt) required!